Butter Churner, 500–10,000 L
Industrial butter churner in SUS316L/SUS304 stainless steel, from 500 to 10,000 L, for turning separated cream into butter on 3-phase power.
- Warranty
- 1 year
- Power
- Customized
- Voltage
- 380V/415V, 50/60Hz, 3PH
- Material
- SUS316L / SUS304
- Capacity
- 500–10,000 L
- Certification
- ISO, CE available
Highlights
- Capacities from 500 to 10,000 litres
- SUS316L / SUS304 stainless steel
- Automatic or semi-automatic control
- 3-phase 380V/415V, 50/60Hz
- ISO and CE certificates available
Overview
A butter churner converts cream, usually obtained from a milk separator, into butter. The churn agitates the cream so that fat globules break and clump together into butter grains, which are then separated from the buttermilk, washed and worked into a smooth, uniform butter.
This churner is available from 500 to 10,000 litres and is made from SUS316L and SUS304 stainless steel. It can be supplied with automatic or semi-automatic control, with PLC, motor, pressure vessel and pump as core components. It runs on 3-phase 380V or 415V at 50 or 60Hz, and power is customised. A reference unit measures 5700 × 2100 × 2010 mm and weighs 1,000 kg. ISO and CE certificates can be provided.
Applications
- Cream from milk separators
- Sweet cream butter
- Cultured butter
- Buttermilk
Delivery & support
Built and tested in Shanghai, packed for export and shipped from Shanghai port. Installation and commissioning by our engineers on site, operator training, video and online support, and spare parts are available. Voltage, capacity and materials can be adapted to your plant.
| Reference no. | 60646265203 |
|---|---|
| Warranty | 1 year |
| Core Components | PLC, Motor, Pressure Vessel, Pump |
| Power | Customized |
| Weight | 1000 kg |
| Voltage | 380V/415V, 50/60Hz, 3PH |
| Dimensions (L×W×H) | 5700 × 2100 × 2010 mm |
| Material | SUS316L / SUS304 |
| Control | Automatic or semi-automatic |
| Capacity | 500–10,000 L |
| Certification | ISO, CE available |
| Inspection | Video outgoing inspection & machinery test report provided |
| Place of origin | Shanghai, China |
| Selling Unit | Single item |
|---|---|
| Package Size | 90 × 90 × 60 cm |
| Gross Weight | 68 kg |
Specifications are typical values and are confirmed in the quotation for your configuration.
Questions about this machine
What does the butter churner need as input?
The churner processes cream, usually separated from whole milk with a cream separator. Agitation breaks the fat globules so they form butter grains, which are separated from the buttermilk and worked into butter.
Is automatic control required?
No. The churner can be supplied with automatic or semi-automatic control, so you can choose the level of automation that suits your plant and budget.
